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  • 2009 Spring Jinggu Wenshan Village Big Tree Raw Pu Er/Pu-erh Cake-250g/cake

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2009 Spring Jinggu Wenshan Village Big Tree Raw Pu Er/Pu-erh Cake-250g/cake
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    Tea tree: Pure big tree(arbor) Pu Erh tee

    Harvest time: 2009 spring

    Picking standard: One bud with two leaves

    Fermentation: Raw

    Shape: Tight, fat, plump. 

    Dried tea color: dark yellowish green color

    Aroma: high floral aroma, and honey fragrance

    Tea soup color: light yellowish green color

    Taste: flowery and honey taste, strong throat feeling, smooth tea soup

    N.W: 250g/cake

     

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    Pu Erh Tee - Jinggu Wenshan Village Big Tree Raw Pu Er Tea Cake


     

    This big tree raw pu erh tee is from Wenshan mountain in Jinggu county. We only collected the Maocha from the tea trees over 300 hundred years old to make the pure old tree Pu Erh tee. Purple tea from Wenshan is super sweet and high aroma; many tea merchants use it to make as Yiwu tea to cheat the clients and make quick money, since its sweetness and aroma is extremely similiar to Yiwu big tree tea, but Maocha's prices differ a lot. The biggest difference between Wenshan tea and Yiwu tea lies in its softness. Yiwu tea is renowned for its softness, sweetness, high floral aroma.