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  • 2011 Dayi Silver Peacock Raw Pu Er Tea Cake, 15g sample/pack

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2011 Dayi Silver Peacock Raw Pu Er Tea Cake, 15g sample/pack
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    Type of tea: Raw Pu Er

    Vintage: 2011(101) batch

    N.W: 357g/cake

    Producer: Menghai Tea Factory


    raw cha tasting and sanitary standards

    raw cha storage and packing

    Raw Cha - 2011 Dayi Silver Peacock Raw Pu Er Tea


    Raw Cha - Silver Peacock Pu Er tea is well-selected the first flush tea leaves; full of deep raw Pu Er aroma, with thick tea taste. 

     

    Storage method: Pls store all the raw cha in a dry & cool environment without any ordor. The best storage environment temperature is between 10-35°C; moisture degree is between 50-75°C.