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  • Китайский чай шу пуэр 2011г. \"Yu Run” Даи (15г. пробники)

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Китайский чай шу пуэр 2011г. "Yu Run” Даи (15г. пробники)
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    Type of tea: Ripe Pu Er

    Vintage: 2011(101) batch

    N.W: 357g/cake

    Producer: Menghai Tea Factory

     

    puercha - tasting and sanitary standards

    puercha - storage and packing

    puercha factory


    Puercha - 2011 Dayi Yu Run Ripe Pu Erh Tea


    Puercha - Yu Run ripe Pu Er tea from Dayi, currently is only two batches produced, one from 2007, another is from 2011. 

     

    Dayi ripe Pu Er, full of Dayi special aroma & taste. The longer it ages, the better taste it will become.

     

    Storage method: Pls store all the Pu Er tea in a dry & cool environment without any ordor. The best storage environment temperature is between 10-35°C; moisture degree is between 50-75°C.

     

    puercha making process