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Bi Luo Chun - One of the Best Teas for China

bi luo chun


Initially famous as Xia Sha Ren Xiang, the Bi Luo Chun green tea easily tops the chart as the best tea company in China. The Bi Luo Chun, also known as Pi Luo Chun falls in the category of top ten and best-selling teas in China today. This will easily qualify as the tea of the month in many recent tea tours.

History and Origin

The Bi Luo Chun tea originates from the Dong Ting mountain, Tai Hu, in the city of Suzhou. A majority of the plantation (about 2000 hectares) falls in the Western and Eastern parts of the Dongting mountains. Fields are surrounded by an army of fruit and flower teas like plum, magnolias, roses, cassia, bamboos, etc. giving the leaves a rich floral aroma. The place has a mild climate, and moist air and the Tai Hu lake acts as a stimulant for the teas. Land here is loose, and the soil is a bit acidic creating the best environment for the Bi Luo Chun. The leaves from the East Dongting Mountain are deemed to be the best. Bi Luo Chun today also grows in Zhejiang and Sichuan provinces where the leaves are larger and less uniform. The leaves here are more like yellow tea with more of a nutty taste.

The Chinese green tea owes its original name "Xia Sha Ren Xiang" (Scary Fragrance) to the strong floral aroma it possesses. Kangxi, the Emperor of Qing Dynasty when visited the Taihu Lake got overwhelmed by the aroma of the tea. It was a green tea, was rolled in tight spirals resembling the snail meat, and was planted in early spring. The Emperor considering these properties gave it its present name the "Bi Luo Chun" meaning the "Green Snail Spring."

Health Benefits

bi luo chun


The Bi Luo Chun Green Tea benefits us all. Modern medical sciences and the Traditional Chinese Medicine have highlighted the bright effects of this tea on human health. The tea is rich in caffeine, catechins, flavanols, and the Vitamins A & C. Caffeine in the tea elevates work efficiency by killing tiredness and refreshing the brain. Like the other green teas do, Bi Luo Chun reduces body fat as it's rich in folic acid, catechins, and caffeine. Furthermore, the tea lowers cholesterol and blood pressure, prevents cancer, hinders atherosclerosis. The Luo Chun also eases off the bronchial spasm and aids the treatment of bronchial asthma, myocardial infarction.

Making process

Unlike other green teas, the Bi Luo Chun tea skips the fermentation process. The first step in the making of the tea is the fixation in high temperatures deactivating the enzymes and bringing out the natural fragrance. This step also softens the leaves and gives it a special shape. Next step is rolling of the leaves giving it its famous snail meat shape. Finally, the tea is pot-dried to make it dry releasing excess water content. The tea makers store the processed tea in sealed containers at low temperatures. Sunlight, moisture, and other spices may harm the flavor of the tea and hence are the avoidables.

Brewing Method

bi luo chun

Brewing a cup of tea from Bi Luo Chun leaves is quite easy. The tea brewing starts with taking all the required tea accessories. As your tea ware is ready, choose your Bi Luo Chun from the variety of loose leaf teas it offers. Grab your ideal tea pot which can be of cast iron or better a glass or ceramic one. Add 3-4 teaspoons of the tea as per your taste and pour hot water of about 80-degree Celsius into your tea mug. After 3-5 minutes of steep time, you get your blooming teas ready for a drink. So this is how you get the famous Chinese organic green tea available for your take with all its flavors and aroma.

Why is Bi Luo Chun one of China's top ten tea?

Bi Luo Chun sets a benchmark for getting a high-quality tea online. From pleasing aroma to beautiful shapes of the leaves to the health benefits, it scores everywhere. All these properties club up to make the Bi Luo Chun one of the top ten teas in China. The five excellent and unusual characteristics of the tea raising it to the top are as under.

1. Early cropping

2. Rich floral aroma

3. Unique snail-meat shape

4. Sweet fruity taste

5. Showy white hairs

Is there a side effect?

Consuming Bi Luo Chun in high quantity might result in some side effects. Caffeine in large volume can cause insomnia, nausea, or frequent urinations. Kidney and liver issues can also be a risk. Pregnant women should limit their intake to almost nothing as EGCG is bad for child's growth. Larger intakes can even cause low birth weight, premature births, fetal deaths, etc. For people sensitive to caffeine, it can cause irritation, restlessness, sleeping issues, tremors, heart palpitations and loss of appetite. Young children and individuals with sensitive stomach can also have some issues.

All the above side effects are only related to consumption of the tea in very high quantities. The average intake of Bi Luo Chun is totally safe and beneficial. Where to buy? Please visit our Online Shop.


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