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  • Da Hong Pao- Zhengyan Imperial Commodity Da Hong Pao Oolong Tea (High-roasted), 50g

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Da Hong Pao- Zhengyan Imperial Commodity Da Hong Pao Oolong Tea (High-roasted), 50g
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This wu yi tea (High-roasted Zhengyan Imperial Commodity Da Hong Pao Oolong Tea) is very brisk, thick taste with long-lasting sweetness and complex texture. No bitterness or astrigency. High floral aroma mixed with fruity aroma as well. 


Name: Da Hong Pao - Zhengyan Imperial Commodity Da Hong Pao Tea (High-roasted)

Original: Wuyishan, Fujian province

Area: Zhengyan area

Harvest time: 2017spring

Picking standard: One bud with two leaves

Dried tea color: Bloom dark brown color

Shape: Tight bar shaped tea leaves

Aroma: Natural and fresh unique ripe fruit fragrance

Taste: Freshness, mellow, thickness, unique flower taste


wu yi tea tasting and sanitary standards

wu yi tea storage and packing

Wu Yi Tea - Zhenyan Commodity Da Hong Pao Oolong Tea (High-roasted)


 

wu yi tea leaf

 

Wu yi tea is famous for its unique floral fragrance and specially Wu yi rock tea taste and fragrance. All our wu yi tea has its unique rock tea taste and fragrance, which the other Oolong teas do not possess the characteristics. The wu yi rock tea taste and fragrance can be described in the four aspects: aroma, cleanness, sweetness and animation.

 

This wu yi tea (High-roasted Zhengyan Imperial Commodity Da Hong Pao Oolong Tea) is very brisk, thick taste with long-lasting sweetness and complex texture. No bitterness or astrigency. High floral aroma mixed with fruity aroma as well. 

 

There are two concepts on Da Hong Pao Oolong; One is pure Da Hong Pao tea directly from Qidan tea variety, which is very limited in output every year; another is commodity blended Da Hong Pao(using Shuixian, Qilan, Beidou, Huangguanyin, Rougui and other variety to blend the tea) to make its aroma and taste similar to pure Da Hong Pao or better than pure Da Hong Pao. 

 

All of our wu yi tea is baked extremely slowly by charcoal, and only arrive in the market in August of every year. So the new wu yi tea still has a little bit charcoal feeling in taste. As the tea breathe under the air, the charcoal aroma will disappear slowly and the tea's original taste and aroma will come out.

 

All of medium to high-roasted wu yi tea (Zhengyan Commodity Da Hong Pao) can be stored for over 2-3 years.