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  • Wuyi Qilan Oolong-Ban Yan Qi Lan Wuyi Rock Tea (Medium roasted), 50g

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Wuyi Qilan Oolong-Ban Yan Qi Lan Wuyi Rock Tea (Medium roasted), 50g
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    Qi Lan variety is introduced and cultivated in Wuyi mountain in early 1990s from Nanping city, which is the border city of Wuyishan city. After over 15 year's cultivation in Wuyi mountain, plus the high Wuyi rock tea making skills, the Wuyi oolong tea has its very unique aroma & taste from its original variety taste.


    Name: Wuyi Oolong Tea - Ban Yan Qi Lan Rock Tea (Medium roasted)

    Origin: Wuyishan city, Fujian province

    Area: Banyan area

    Cultivar: Qilan cultivar

    Harvest time: 2017 srping

    Picking standard: One bud with two leaves

    Dried tea color: Bloom dark brown color

    Shape: Tight bar shaped tea leaves

    Aroma: Natural and fresh unique ripe fruit fragrance

    Taste: Freshness, softness, mellow, thickness, unique flower taste with long-lasting sweetness

    Tea soup color: Bright golden yellow

     

    wuyi oolong tea tasting and sanitary standards

    wuyi oolong tea storage and packing

    Wuyi Oolong Tea - Ban Yan Qi Lan Wuyi Rock Tea


    Wuyi oolong tea - Ban Yan Qi Lan variety is introduced and cultivated in Wuyi mountain in early 1990s from Nanping city, which is the border city of Wuyishan city. After over 15 year's cultivation in Wuyi mountain, plus the high Wuyi rock tea making skills, the Wuyi oolong tea has its very unique aroma & taste from its original variety taste.

     

    Wuyi oolong tea is limited in production yield in Wuyi mountain. Its medium-roasted delivers better orchid aroma & slightly palm leaf aroma, and soft tea liquid. Its lingering aftertaste sweetness is very amazing and the overall month feeling is complex and changing as time goes by after sipping the tea.

     

    All of our Wuyi oolong tea is baked extremely slowly by charcoal, and only arrive in the market in August of every year. So the new Wuyi rock tea still has a little bit charcoal feeling in taste. As the tea breathe under the air, the charcoal aroma will disappear slowly and the tea's original taste and aroma will come out.

     

    All of medium to high-roasted Wuyi oolong tea can be stored for over 2-3 years.